We hire CCG graduates because each graduate is able to hit the ground running and we don’t have to spend the extra time training a qualified applicant. Their graduates already have the essential skills to be successful in our kitchens.
— Lauren Kesler, HR Delaware North (Boise Airport)
 
 

We train our graduates for the following positions:

  • Dietary aide

  • Deli/Grocery prep

  • Prep cooks
  • Line cooks
  • Dishwashers - Utility

Our graduates bring to the table:

  • 120 hours of commercial kitchen training
  • ServSafe Food Handlers certification
  • Professionalism, attendance & punctuality
 
  • Reduced turnover
  • Reduced training costs

Our employment partners include:

 
  • Delaware North (Boise Airport)
  • Chick-fil-A
  • Boise Co-Op Deli
  • Albertson's Deli
  • Whole Foods
  • Zeppole
  • Amaru Bakery
  • B&D Foods
  • Shore Lodge
  • Smoky Mountain
  • Thomas Cuisine Management (Simplot)
  • Thomas Cuisine Management (St. Alphonsus)
  • Aramark (Boise State University)
  • Winco Deli
  • Kona Grill
  • The Goodness Land
  • Gaston's Bakery
  • The STIL
  • Bogus Basin
  • Riverside Hotel